Christmas Candy Cane Cookies Recipe #christmas #candy #cookies
Saturday, October 13, 2018
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This Christmas sweet Cane Cookies recipe is a own family-favorite cookie that creates candy excursion reminiscences. made from a easy cookie dough recipe, with lots of festive peppermint taste, the colourful dough is twisted to look like a real sweet cane. continually a fave at Christmas parties and cookie exchanges.
when i was little, there have been handiest cookies that I vividly recall my mom making for Christmas. One become Russian Teacakes and whilst I simply didn’t flip them down, they weren’t my preferred. but there was one cookie that my mother made for Christmas that I loved: sweet Cane Cookies.
I’ve talked with different people approximately sweet Cane Cookies through the years. quite a few instances, they will me how they made them with their mom for Christmas and, because of that, the cookies constantly held a unique location in their coronary heart. candy Cane Cookies always appear to be one of the pinnacle memory-making Christmas cookies.
INGREDIENTS:
- 1 cup real butter
- 1 cup granulated sugar
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 teaspoon peppermint extract
- 1 egg
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- Red food coloring gel
- 2 tablespoons finely crushed peppermint candies
- 2 tablespoons granulated sugar
INSTRUCTIONS:
- In a massive bowl, beat together butter, both sugars, both extracts, and egg on low, simply till combined. Stir in flour, baking powder, and salt.
- Divide dough in half, ensuring you've got 2 same quantities. upload red meals coloring gel to 1/2 of the dough till the desired shade is reached. Wrap every portion of dough in plastic wrap and refrigerated for 3-4 hours.
- In a small bowl, combine peppermint candy and a pair of tablespoons sugar. Set aside.
- Preheat oven to 350 ranges F.
- To make a candy cane cookie, take 1 level teaspoon of each dough. Roll every teaspoon right into a 5″ rope (use a ruler, if important). vicinity one red and one white rope next to every different and begin twisting the 2 shades collectively, even as pressing ends collectively in order that they gained’t unravel.
- area on an ungreased baking sheet, curving the top to one facet to form the look of a candy cane. Bake for 8-10 mins or until gently browned. straight away sprinkle cookies with the sugar/peppermint mixture. movie cookies to a wire rack to complete cooling.