BAKED CHEESE APPLE RECIPE

Apple Grilled Cheese is ideal for fall! Smokey Gouda thawed between tart dessert apple apples is savory and delicious!

Now that fall is here, I even have been whipping up scores of delicious ‘fall’ recipes. i used to be extremely excited to create this Apple Grilled Cheese with delicious smokey Gouda as a result of not solely is it like fall, however as a result of it's super easy and delicious. 

BAKED CHEESE APPLE RECIPE

I love creating savory food, and this Apple Grilled Cheese is unquestionably that. once fall rolls around, I desire food is therefore focused around apples, pumpkin, cinnamon, and sweet potatoes…as it ought to be. I simply swoon over all of these things, and fall foods create American state super happy. what's your favorite fall food? Is there one thing you go with fall? 

For this Apple Grilled Cheese sandwich I used a preserved Gouda, and it’s up to you if you employ preserved or regular. i feel it might be nice with each, however the preserved offers it this bacon-y punch that’s extremely special. Pairing the cheese and apples may be a no brainer (think cheese plate), however currently you're sandwiching it between 2 crusty items of bread. Then cookery it up, you soften the cheese and it becomes perfection.

INGREDIENTS:

• 4 slices of fresh crusty bread I like sourdough!
• 1 granny smith apple peeled and sliced thinly
• 6 slices smoked or regular Gouda cheese
• butter

INSTRUCTIONS:

1. Heat your skillet over medium heat. Assemble the sandwiches: bread, 1.5 slices cheese, apple slices, 1.5 slices cheese, then top bread. Repeat for second. Butter top slice of bread.
2. Lay the sandwiches with the buttered bread touching the skillet. Butter the top piece of bread. Place a sandwich press or heavy bottom skillet on top of the sandwiches to press them down. Cook for 3-4 minutes on first side, or until browned. Flip carefully and cook 2-3 minutes on the other side, allowing to brown (careful – second side usually cooks faster).

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