FRUITS SOUP
Thursday, August 9, 2018
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The fresh taste of sweet sauce made from ice, vanilla syrup, and sweetened condensed milk combines with fresh and sour fruits. It can definitely restore your weakness. The time needed to prepare a fruit soup recipe is very short, so it won't be troublesome in preparing it. It only takes about 15 minutes to prepare 5 cups of fruit soup. Very practical for those of you who don't have a lot of time.
To get delicious fruit soup, always use fresh fruits. Because this dish is not processed using fire heat, you should wash all your fruit until it is completely clean, so that it is free from germs and residual pesticides. Also make sure to use ice cubes that you prepare yourself at home, because ice cubes sold on the market are often poorly maintained.
INGREDIENTS:
- 100 gr red watermelon, diced
- 100 gr pineapple, cut a small triangle
- 100 grams of melon, make circles the size of marbles
- 100 gr papaya, diced
- 100 gr of wine, split in half
- 500 gr shaved ice
- 1 liter of water
- 5 tablespoons of vanilla syrup
- 100 ml of white sweetened condensed milk
INSTRUCTIONS:
- Prepare a serving bowl.
- Place melon, pineapple, papaya, pineapple, watermelon, grapes in a bowl.
- Mix water, sweetened condensed milk together in a separate place. Stir well. Pour in a serving bowl that contains fruit.
- Give shaved ice and vanilla syrup, serve immediately.
You are free to add your favorite fruits in this fruit soup recipe, but always remember to choose the fresh ones and wash them thoroughly. Because during fasting, our body's immunity is often weaker than normal days. Maintaining food hygiene is one of the tips for fasting. Good luck with this recipe and don't forget to share comments and experiences with us.